And thou shalt prepare a meat offering for it every morning, the sixth part of an ephah, and the third part of an hin of oil, to temper with the fine flour; a meat offering continually by a perpetual ordinance unto the LORD.
EZEKIEL 46:14KJVWhere else these words appear
“hin” Hebrew H1969 · used in 19 verses
- Exodus 29:40 And with the one lamb a tenth deal of flour mingled with the fourth part of an hin of beaten oil; and the fourth part of an hin of wine for a drink offering.
- Numbers 15:6 Or for a ram, thou shalt prepare for a meat offering two tenth deals of flour mingled with the third part of an hin of oil.
- Numbers 28:14 And their drink offerings shall be half an hin of wine unto a bullock, and the third part of an hin unto a ram, and a fourth part of an hin unto a lamb: this is the burnt offering of every month throughout the months of the year.
“part” Hebrew H8345 · used in 26 verses
- Genesis 1:31 And God saw every thing that he had made, and, behold, it was very good. And the evening and the morning were the sixth day.
- Numbers 29:29 And on the sixth day eight bullocks, two rams, and fourteen lambs of the first year without blemish:
- 1 Chronicles 26:3 Elam the fifth, Jehohanan the sixth, Elioenai the seventh.
“ephah” Hebrew H374 · used in 29 verses
- Exodus 16:36 Now an omer is the tenth part of an ephah.
- Ruth 2:17 So she gleaned in the field until even, and beat out that she had gleaned: and it was about an ephah of barley.
- Ezekiel 46:5 And the meat offering shall be an ephah for a ram, and the meat offering for the lambs as he shall be able to give, and an hin of oil to an ephah.
“flour” Hebrew H5560 · used in 52 verses
- Genesis 18:6 And Abraham hastened into the tent unto Sarah, and said, Make ready quickly three measures of fine meal, knead it, and make cakes upon the hearth.
- Numbers 6:15 And a basket of unleavened bread, cakes of fine flour mingled with oil, and wafers of unleavened bread anointed with oil, and their meat offering, and their drink offerings.
- Numbers 28:5 And a tenth part of an ephah of flour for a meat offering, mingled with the fourth part of an hin of beaten oil.